A Majestic Culinary Escape
The Loggia at RH England is a dining gem that effortlessly blends sophistication, exquisite cuisine, and breathtaking views into a truly remarkable culinary experience. Nestled within the heart of the picturesque English countryside, this restaurant offers an enchanting escape from the ordinary.
From the moment I stepped into The Loggia, I was greeted by an ambiance that exudes refined elegance. The architecture and interior design pay homage to the history of the region while incorporating modern touches. The dining area is outdoors and showcases panoramic views of rolling hills and lush gardens. They also have a pizza oven outside. The service at The Loggia was impeccable, striking the perfect balance between attentiveness and allowing guests to enjoy their privacy.
What I Ordered:
The Loggia’s wine selection deserves its own accolades. With an impressive array of both local and international wines, each bottle has been thoughtfully curated to complement the diverse menu.
*Mama’s Meatballs
I’ll keep it real here: those meatballs were the true champions. They’re like tiny love bombs of flavor, packed with all the goodness you’d anticipate from a family recipe that’s been handed down through the ages. The initial bite felt like a voyage to Flavorville – juicy, tender, and packing a serious punch of savory delight.
Also I have to mention that the sauce was the undercover hero that brought the entire dish together. A rich, tangy elixir with just the right hint of zing – it’s the ideal accomplice for these meaty marvels. And let’s talk about the texture. These meatballs hit that sweet spot, balancing melt-in-your-mouth goodness with a subtle chew that keeps you reaching for more.
Prosciutto San Daniele
First things first, the presentation was a work of art. A generous slice of aged Parmigiano Reggiano took center stage, its distinct aroma immediately teasing your senses. And then the warm baguette… It was crispy on the outside and soft on the inside, with that delightful aroma that only freshly baked bread can deliver.
Wood-Fired Pizza Sausage
Let’s dive into that wood-fired magic! That crust? Crispy on the outside, with that delightful charred goodness. It’s the kind of crust that’s both sturdy enough to hold all those toppings and delicate enough to practically melt in your mouth.
And toppings were on point. A generous blanket of melted cheese, a swirl of rich veggie flavors, and juicy, perfectly seasoned sausage – it was a customizable masterpiece. And let’s not forget about the addition of rosemary; that touch was pure brilliance.
One bite, and you’ll find yourself transported to a world of cheesy, saucy, smoky delight. It’s comfort food at its absolute finest, a dish that’s perfect for sharing with your pals or indulging in solo (no judgment here, seriously).
Wood-Fired Pizza Truffle
The truffle magic happened. The aroma alone was enough to make your taste buds tingle with anticipation. And that first bite? I still remember. It was a rich, earthy explosion that’s hard to put into words.
Banana Boat
Those caramelized warm bananas were bites of heaven, with a rich, gooey sweetness that’s pure bliss. The caramelization added a touch of caramelized crunch to every forkful, creating a delightful textural dance that’ll have you swooning. And then there’s the vanilla ice cream. The coolness of the ice cream against the warmth of the bananas created a sensational contrast. I practically had a mini-vacation right there.
Conclusion:
The Loggia at RH England is an enchanting journey that engages all the senses. From the stunning vistas to the meticulously prepared dishes and the attentive service, every aspect is a testament to the dedication and passion of the team behind this culinary haven. Whether celebrating a special occasion or simply seeking a memorable dining experience, The Loggia is a destination that promises to transport you to a world of refined indulgence.
