A Voyage to the Middle East in Paddington
In the heart of Paddington, where the streets are as busy as a beehive, and the iconic Paddington Station reigns supreme, you’ll stumble upon a hidden gem that can magically teleport you to a Middle Eastern universe – Mihbaj Café & Kitchen.
I interviewed them about some fun facts regarding their shop! First, let’s talk about the name. Mihbaj is a wooden Bedouin tool used both to grind coffee and as a musical instrument during the coffee grinding process. As the designated person is grinding coffee, they are playing music as well. They even have a Mihbaj displayed at the entrance of their shop!
Additionally, they wanted to create an experience where people could savor traditional Palestinian and Jordanian food, just like the meals their mothers and aunts used to prepare for them when they were young.
Now that we’re older we want more people to have a taste of our food that we grew up eating and miss so much ! We wanted to share a part of our culture with people from all around the world which explains our choice of location.
Ambiance:
As you’re beckoned inside by its inviting pistachio-colored facade, Mihbaj Café & Kitchen might initially appear like an ordinary cafe, complete with a coffee machine and an array of tempting pastries.
However, it has a charming surprise up its sleeve – a charming terrace with a Middle Eastern twist that will make you wonder if you’ve been transported to a souk. Say goodbye to Paddington’s ruckus; here, you’ll find an oasis of calm, complete with vibrant red sofas that are just begging you to lounge around.
Price: ££
Average, not too flashy or too stingy.
What I Ordered:
Kofta
One bite into the handground lamb kofta transported me to the streets of the Palestine. The flavors were a harmonious blend of earthy spices, garlic, and the unmistakable richness of lamb.
The accompanying side salad and sauce provided a refreshing contrast to the rich flavors of the lamb. And with the rice together, they turned a simple dish into a full-blown flavor party.
Zahra
All artfully arranged and dolled up with a generous drizzle of tahini sauce, a sprinkle of ruby-red pomegranate seeds, and some fresh green leaves for the extra.
The down side: the cauliflower had apparently been in a fryer for a tad too long, using a cheap oil. It came out looking oilier than my face inside London Tube and lacked the crispiness that I was eagerly expecting.
Now, let’s give credit where credit is due. The tahini saved the day with its creamy texture and nutty charm. Alongside its trusty sidekicks, it brought the freshness that this cauliflower desperately needed. Together, they formed an ensemble cast that managed to turn a potential disaster into a manageable experience.
Conclusion:
Mihbaj Café & Kitchen is an oasis where time seems to slow down, and the world outside fades away. It’s a place where Londoners and visitors alike can escape the hustle and bustle of Paddington and embark on a culinary journey through the traditional Palestinian and Jordanian food.
Especially if you’re up for an ‘exotic breakfast date’ with your coffee, Mihbaj is your culinary matchmaker. Get ready to embark on a taste bud love story.
Their great selection of menu is available from 7am – 9pm everyday.
