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Eat Tokyo G2 Shabu-Shabu

  • 25/02/2024
  • Hanako Yamamasu
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The Harsh Reality of All-You-Can-Eat

Eat Tokyo G2 Shabu-Shabu, the restaurant that’s become the latest playground for Instagram ‘foodies’ looking to boost their follower count. You’ve probably seen their posts: reels of overflowing plates and ecstatic captions about the ‘authentic Japanese experience’ they stumbled upon for the bargain price of £27. A steal, you say? Well, let’s start my review.

Venturing into this purported bastion of Japanese culinary tradition, I had naively anticipated an immersion into the refined flavors of Japan. However, what awaited me were culinary missteps that left me questioning the very essence of gastronomic excellence.

If this is the epitome of Japanese cuisine, then I fear my palate has been sorely misled. The Shabu-Shabu, touted as a cornerstone of the menu, failed to evoke even a whisper of genuine umami, leaving me yearning for the simplicity of a home-cooked meal.

Ambiance:
Japanese restaurant ambiance checklist. With a mural of Mt. Fuji adorning one wall, Japanese TV playing in the background, and bamboo accents scattered about, the overall atmosphere attempted to whisk diners away to a stereotypical Izakaya setting.

Ambience Eat Tokyo G2 Shabu-Shabu
Ambience

Service:
The lackluster service further shattered my hopes of a delightful dining experience. Amidst the restaurant’s busy ambiance, the lack of attentiveness and polished service left much to be desire.

Drink:
The sole silver lining in an otherwise underwhelming experience was their drink selection. I must admit, the sake offered a pleasant surprise with its quality. And for those seeking a classic favorite, they even had Highballs on offer!

Price: ££
Though the allure of an all-you-can-eat option may catch one’s eye at first glance, the disappointing lack of quality and attention to detail ultimately transformed it into a regrettable choice for those with refined palates in search of genuine Japanese flavors.

Furthermore, the perplexing necessity to pay extra for the soup alongside the all-you-can-eat Shabu-Shabu left me scratching my head. After all, isn’t the broth an integral component of the dish itself?

What I Ordered:

All You Can Eat

Let’s kick things off with the starters I sampled. The Karaage and Edamame were delicious, boasting an authentic flavor that transported me to Tokyo. However, the Harumaki, while tasty in its own right, missed the mark in terms of authenticity – but who can resist a good fried dish?

Karaage Eat Tokyo G2 Shabu-Shabu
Karaage

And let’s talk about the seaweed salad. While many assume it’s a staple in Japanese cuisine, true connoisseurs know it’s all about the wakame, not this impostor.

Now, onto the sushi saga. The eel roll left much to be desired – both tiny and lackluster, it was swimming in a sea of disappointment. The sauce situation – talk about skimping out! As for the cheese topping? Let’s just say it was as flavorless as it was minuscule.

The Gunkan fared marginally better, but nothing to write home about. It left me questioning the freshness of the seafood – and the fake wasabi, no words.

Roll and Maki Eat Tokyo G2 Shabu-Shabu
Roll and Maki
Gunkan Eat Tokyo G2 Shabu-Shabu
Gunkan

The main event – the Shabu Shabu. Where do I even begin? Seafood and meat together in the same pot? Culinary nightmare.

Both the beef and pork were sliced thicker than they should have been, and about as flavorful as cardboard. The veggies – it feels like I’m talking about scraping the bottom of the barrel! Randomly chopped carrots, broccoli, kikurage, and lettuce – they raided Tesco’s bargain bin and called it a day.

Shabu-Shabu Eat Tokyo G2 Shabu-Shabu
Shabu-Shabu

Conclusion:

My experience at Eat Tokyo G2 Shabu-Shabu was a disappointing reminder of the pitfalls of dining establishments that prioritize quantity over quality. From the indifferent service to the mediocre food offerings, every aspect of the dining experience fell short of expectations.

While Eat Tokyo G2 Shabu-Shabu may provide fodder for the social media masses, discerning diners would be wise to seek their gustatory delights elsewhere.

Tips from Hanako:

  • “Take their ‘Authentic’ sign with a grain of salt.
  • It’s wise to make a reservation, considering the abundance of hungry souls in the vicinity. To secure a spot, dial 020 3609 8886
  • Can’t vouch for much beyond their lack of authenticity, but you can peruse their website at https://www.eattokyo.co.uk/G2.
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Hanako Yamamasu

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